April 21, 2010

chirp chirp

i cannot stop thinking about pie -- grasshopper pie in particular. creme de menthe, creme de cacao, chocolate crumb crust, cabot whip cream, & mini chocolate chips -- how can you go wrong? at first i hesitated -- it's not really that decadent of a dessert -- but the liquor is actually kind of spendy. you just can't buy small bottles of creme de menthe & creme de cacao! oh well, that means more grasshopper pies must be made!

1 comment:

Linda said...

I have a weak spot for mint desserts, and this grasshopper pie sounds terrific!